This Ramadan, Berjaya Times Square Hotel, Kuala Lumpur presents Santapan Bangsawan, a heritage-inspired Halal dining experience that celebrates refinement, tradition and togetherness.
Inspired by the spirit of Bangsawan, a class defined not only by royalty but by elegance, distinction and cultural refinement, the concept brings noble dining traditions to life through carefully crafted dishes. Each plate reflects the care, balance and attention to detail once reserved for aristocratic tables, now thoughtfully reimagined as an inclusive Ramadan experience for families, friends and all guests to enjoy.
The buffet features over 150 authentic dishes that celebrate Malaysia’s rich culinary heritage, each crafted with care and distinction. Guests can savour signature creations such as Gulai Harum Rempah Istana, Ayam Goreng Lengkuas Seri Kencana, Raja Rasa Mi Kari Daun Kesum, Sup Kambing Pusaka Bangsawan, Sate Warisan Pujangga, Chicken Claypot Majesty, the Emperor Steamboat, Belanga Maharaja, Oriental Palace BBQ Lamb, European Crown Cuisine, and a decadent selection of Royal Indulgence Confectionery, offering a truly elevated dining experience for all.
According to Chef Rossham Rusli, Head of Culinary, “Santapan Bangsawan is a celebration of heritage and distinction. Each dish is crafted with respect for traditional recipes while embracing refined techniques and bold, authentic flavours. Our goal is to present cuisine that reflects the elegance of Bangsawan dining while remaining comforting and welcoming for all our guests throughout Ramadan.”
“Bangsawan represents refinement, dignity and cultural richness, values that go beyond royalty. With Santapan Bangsawan, we wanted to translate these qualities into a dining experience that everyone can enjoy. Ramadan is a time of unity and reflection, and as a hotel, inclusivity is at the heart of what we do. We are proud to offer a Ramadan experience that brings people together through meaningful flavours, warm hospitality, and shared moments,” expressed Mr Raymond Ng, Executive Assistant Manager of Berjaya Times Square Hotel, Kuala Lumpur.
Available from 20 February to 17 March 2026, Santapan Bangsawan is served daily from 6PM to 10PM, priced at RM178 nett per adult and RM108 nett per child. Diners can also enjoy an early bird promotional rate of RM138 nett per adult, valid until 15 February 2026.
For group gatherings, specially curated packages are available, including the Emas Package for a minimum of 200 persons at RM123 nett per person, the Perak Package for a minimum of 50 persons at RM130 nett per person and the Gangsa Package for a minimum of 30 persons at RM135 nett per person.
For more information or to make a reservation, please contact us at 011 2155 2582, email
constance.chong@berjayahotel.com or visit berjayahotel.com/offers/kualalumpur-santapanbangsawan.
