This Ramadan, InterContinental Kuala Lumpur invites guests to rediscover the warmth of home through a thoughtfully curated journey of heritage, memory and meaningful connection, available from 23 February
to 21 March 2026.
Inspired by recipes lovingly passed down through generations, Sajian Nana Dulu & Kini honours the enduring flavours of the past while embracing the values that define Ramadan today – gratitude, patience and shared moments. Rooted in familiar rituals, the experience pays tribute to Nana, the heart of every family kitchen where traditions are preserved, stories are exchanged, and meals are prepared with care and intention.
From intimate iftar gatherings to refined stay experiences and elegant celebrations, every detail is designed to evoke comfort, reflection and the enduring spirit of the holy month.
Matthew Everson, General Manager, shares, “Ramadan is a time of reflection, gratitude and reconnection. Through Sajian Nana Dulu & Kini and Raya Bersama Nana, we hope to create experiences that honour these values – where food becomes a bridge to memory, family and togetherness, complemented by the refined hospitality InterContinental Kuala Lumpur is known for.”
A Journey Through Heritage Flavours at Serena Brasserie Sajian Nana Dulu & Kini Iftar Dinner Buffet
Available at Serena Brasserie from 23 February to 18 March 2026, from 6:30pm to 10:30pm, guests are invited to a thoughtfully paced iftar experience that celebrates time-honoured flavours served in the spirit of reflection and shared moments.
A special live demonstration by Nana offers a meaningful glimpse into cherished heritage dishes, prepared and shared as they once were across generations.
Curated by Executive Chef Rudy Junaidie and his culinary team, the experience presents a generous selection of Malaysian favourites rooted in traditional recipes, bringing comfort and familiarity to the Ramadan table through careful preparation and respectful attention to detail.
Signature highlights include:
● Sup Campur Berempah “Wak Shukur”: A gently simmered, aromatic spice soup featuring tender cuts of meat, inspired by traditional village recipes and refined through careful preparation.
● Ikan Bakar Melaka: Portuguese-style marinated fish, grilled to a delicate smokiness that recalls the familiar aromas of coastal cooking.
● Gulai Kering Tetel Kukus Buluh: Beef slow-cooked with heritage spices and steamed in bamboo, a
time-honoured technique that delivers rich, layered depth.
● Steamed Braised Aromatic Beef in Bamboo: Succulent beef braised gently in bamboo, allowing natural aromas
to infuse the meat with comforting warmth and elegance.
● Ayam Panggang Sambal Belimbing: Tender roasted chicken complemented by a house-made belimbing
sambal, offering a balanced interplay of savoury and tangy notes.
Enhancing the experience are refined carving and live stations featuring highlights such as Afghan Whole Lamb, oven-roasted orange honey glaze chicken galantine and yellow pepper barbecue beef brisket, adding depth and celebratory flair. Complementing the main courses is a curated selection of traditional Malaysian specialities, including Lemang, Ketupat Bawang, Beef Rendang Tok, Serunding Ayam and Bubur Lambuk, paired with a premium seafood spread featuring fresh tiger prawns, oysters and seasonal seafood selections, for a refined yet familiar iftar experience centred on meaningful moments of togetherness.
Dates & Pricing:
● 23 February to 18 March 2026 | 6:30pm to 10:30pm
● RM288 nett per adult | RM178 nett per child (6 to 12 years old)
● Children aged five and below dine for free, while senior citizens aged 60 and above enjoy a 50% discount.
Raya Bersama Nana Dinner Buffet
Available at Serena Brasserie on 20 and 21 March 2026, from 6:30pm to 10:30pm, Raya Bersama Nana marks Aidilfitri with a joyful gathering that celebrates gratitude, abundance and shared celebration after a month of reflection.
Guests can enjoy centrepieces such as Afghan Whole Lamb, live stations featuring Penang Char Koay Teow and Mee Rebus, as well as Middle Eastern specialities including Lebanese Chicken Shawarma. An expansive seafood selection and refined carving highlights are complemented by a vibrant Selera Kampung offering. The evening concludes with a dessert selection of traditional kuih Raya, hot desserts, ABC, cendol and tropical fruits.
Dates & Pricing:
● 20 & 21 March 2026 | 6:30pm to 10:30pm
● RM288 nett per adult | RM178 nett per child (6 to 12 years old)
● Children aged five and below dine for free, while senior citizens aged 60 and above enjoy a 50% discount.
A Serene Ramadan Stay in the Heart of the City:
Ramadan Your Way
For guests seeking a tranquil retreat, the Ramadan Your Way Stay Package, available from 24 February to 18 March 2026, offers a peaceful urban sanctuary designed for reflection and rest. The package includes luxurious accommodation for two, daily breakfast or sahur buffet from 4am, and the Sajian Nana Dulu & Kini iftar dinner buffet at Serena Brasserie, complemented by complimentary scheduled shuttle services to Suria KLCC Shopping Mall and Pavilion Kuala Lumpur.
Refined Gatherings for Corporate and Social Celebrations
Ramadan Meeting Packages
From 19 February to 18 March 2026, InterContinental Kuala Lumpur also presents a limited-time Ramadan Meeting thoughtfully designed for corporate and social gatherings. Packages start from RM180 nett per person for meetings only, or RM240 nett per person inclusive of iftar dining.
Buka Puasa Banquet Packages
Buka Puasa Banquet packages are also available with four curated banquet menus to enhance your gatherings from RM238 nett per person. Exclusive perks await with a minimum spending of RM47,600 net, including live stations, gourmet add-ons, and celebratory rewards such as roasted whole lambs, photo booth experiences, complimentary stays and dining vouchers.
Aidilfitri Open House Packages
For post-Ramadan festivities, Aidilfitri Open House Packages are available from 18 March to 17 April 2026, offering tailored menus, festive enhancements and exclusive rewards in the hotel’s elegant event spaces. From a minimum spend of RM64,600 nett, guests can enjoy exclusive perks such as complimentary stays in the Super King Classic Room, inclusive of breakfast, as well as dining vouchers, unlimited personalised photo booth prints, options for post-event appreciation meals and more. For inquiries or bookings, contact salesmarketing@ickualalumpur.com.my Members of IHG One Rewards, partner bank cardholders and guests who shop online at intercontinentalklshop.com can enjoy 20% off selected Sajian Nana Dulu & Kini dining experiences. Early birds can take advantage of online-exclusive prices of up to 25% from 15 January to 22 February 2026 for selected items.
For further enquiries & group bookings, guests can contact InterContinental Kuala Lumpur by sending an email to fb.lead@ickualalumpur.com.my, dialling +603 2782 6173 or via WhatsApp at +601 6202 4623.
Connect with InterContinental Kuala Lumpur via:
Facebook & Instagram: @intercontinental.kualalumpur
Website: www.kualalumpur.intercontinental.com
*All information is correct at the time of launch of the press release. Promotional details are subject to change without prior notice.
